In West Africa, fish farming in the bakeries works! After decades of Pharaonic aquaculture projects orchestrated from the outside by the great financiers of the world and whose only result was to leave stranded concreted ponds in the bush as I could see in the region of Grand Lahou en Côte D'Ivoire, the African peasants have been developing for a few years a village fish farm with very little financial means. What could be more local than fish farming in the banks? From "banco", the clay soil used for the construction of traditional dwellings; The extraction of the banco forms excavations which are then transformed into a body of water for fish farming.


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